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Backcountry Hunters & Anglers Podcast & Blast with Hal Herring

Aug 30, 2023

The longhunters of the 18th century knew it well. The Native nations of the Southeast knew it better yet, lived upon its bounty of bison and elk, and maintained it with fire and the deliberate cultivation of hundreds of species of plants. It was the Southeastern Grasslands Complex, known now only from the oldest maps....


Aug 14, 2023

There is a dire misconception these days that hunting and angling are somehow the birthright of Americans – and that these life pursuits and passions of ours belong to us by dint of benevolent magic or extraordinary good luck. American hunting and fishing do not exist because of magic or luck. We have what we...


Aug 1, 2023

Texas hunter and fisherman Jesse Griffiths is the author of Afield: A Chef’s Guide to Preparing and Cooking Wild Game and Fish and The Hog Book, the definitive text – artwork is closer to the reality  - on hunting, butchering and cooking feral hogs. The Hog Book won the prestigious James Beard Award in 2022, a...